Rich beef broth, caramelized onions, sherry wine topped with provolone and Swiss cheeses. Served bubbling and browned.
TEXAS LEAGUE CHILI
Our homemade recipe brought up from Texas. Covered with onions and cheddar. It’s Meaty. It’s Good and It’s HOT!
a flour tortilla, grilled and lightly coated with pesto mayo then stuff with sauteed mushrooms, roasted red peppers, red onions, summer squash, zucchini and cheddar cheese. Served with salsa and sour cream.
A classic favorite from our neighbors to the North. A large plate full of our hand cut fries sprinkled with cheese curds and topped with our traditional Poutine ” sauce brune ” brown sauce.
1 lb. of our fresh meaty chicken wings served with celery and Ranch dressing. Your choice of plain, hot or sauce on side
Our fresh, never frozen chicken tenderloins rolled in bread crumbs and deep fried. Choice of 2 dipping sauces or buffalo style.
THE SKINS GAME
Potato skins, deep fried and topped with cheddar cheese and bacon. served with sour cream.
$8.99 | $9.99 with chili and cheese |
BLACK BEAR FRIES
Seasoned waffle fries smothered with cheddar cheese, topped with bacon and baked in the oven. Served with ranch dressing .
A flour tortilla, grilled and stuffed with chicken and cheddar cheese. Served with chopped tomatoes, lettuce, onions and jalapenos. salsa and sour cream on side.
Mozzarella cheese, breaded and deep fried. served with our homemade marinara sauce.
a plate of fresh veggies. celery and carrot sticks with cucumbers and green peppers. Ranch dressing for dipping.
A basket full of deep fried onions in a light batter.
A large basket of Gipper’s fresh hand cut potatoes.
CHICKEN TENDER DINNER
CHICKEN FINGER DINNER
CHICKEN FINGERS – the original classic served with your choice of 2 dipping sauces
dipped in hot sauce. served with a side of blue cheese or ranch dressing.
SWEET ASIAN FINGERS
dipped in a tangy sweet red chili glaze
GARLIC AND PARMESAN FINGERS
dipped in an infused olive oil and sprinkled with grated parmesan cheese.
topped with a sweet pineapple Polynesian sauce.
SWEET AND SPICY FINGERS
drizzled with our made from scratch spicy BBQ sauce.
MANGO HABANERO FINGERS
our homemade mango, brown sugar and fruit juice puree will sweeten your taste buds first and the habanero chilies will bring the heat at the finish.
a little twist on the classic recipe, tenders dipped in a hot sauce and sprinkled with crumbled blue cheese.
Hall of Fame Sandwiches
See for yourself why these sandwiches have made it into the Gipper’s Hall of Fame. Our sandwiches are served with your choice of any two of the following: french fries, potato salad, cole slaw, baked beans, pasta salad or pickled beets.
Piles of thinly sliced turkey topped with bacon and cheddar cheese toasted on our bulky roll. The big hitter from the Bronx.
THE GOLDEN BEAR
A grilled boneless breast of chicken topped with lettuce, tomato, and mayo on a fresh bulkie roll. Jack’s favorite birdie.
THE MARVELOUS MARVIN
A grilled boneless breast of chicken covered with a slice of imported ham and American cheese on a bulky roll. A great combination.
Tired of the B.L.T. with no “B”? Try the one we built for Ruth.
THE ALL STAR
Your choice of turkey, ham, chicken salad or tuna with lettuce, tomato and cheese on white, wheat, marble rye or Bulkie roll.
A triple decker club sandwich piled high with either roast beef, ham or turkey (your choice of two). Bacon strips, American cheese, lettuce, tomato, and mayonnaise round out this winning combination. Your choice of whole wheat, white, or marble rye breads. Choice of 2 sides. We’ll toast the bread unless otherwise specified.
THE GIPPER 89
Roast Beef, mushrooms, and Swiss cheese on a grilled ciabatta roll. Served with a side of au jus. A legendary win for “the Gipper”.
Bacon, lettuce and tomatoes atop a flame-broiled boneless breast of chicken, melted Pepper jack cheese and finished with our classic fire-roasted mayo. All on a ciabatta roll. Named after one of L.A.’s favorite sons: Mr. Tom Caron
Slow roasted BBQ pulled pork on Panini with bread and butter pickles, cole slaw, American and Swiss cheese. Cool and calm is the way to go.
deep fried chicken breast dipped in a hot sauce and topped with crumbled blue cheese and bacon. An all-time great.
American, Provolone and cheddar cheese on white bread. Grilled tp a golden brown. Simple, gooey and delicious
A generous portion of all white tuna grilled on Panini bread with tomatoes and cheddar cheese. This one never misses a game.
THE SEA DOG
A freshly breaded piece of haddock, deep fried and topped with American cheese and tartar sauce on a fresh bulkie. A home team favorite.
THE SPLENDID SPLINTER
Pan seared corned beef topped with sauerkraut, thousand island dressing and Swiss cheese on grilled marble rye. This one will be gone before it hits the plate.
A deep fried chicken breast dipped in buffalo sauce and topped with blue cheese dressing. Slide over or get run over.
THE BIG PAPI
Fresh boneless flame broiled chicken breast, topped with bacon, cheddar cheese and ranch dressing. A big hit every time.
Pan grilled pastrami top with Swiss cheese on marble rye. A true Hall of Famer
THE RYAN EXPRESS
Grilled chicken, Swiss cheese, mushrooms, roasted red peppers, pesto mayo on grilled panini bread. See if you can hit this one.
SPORTS CENTER VEGGIE WRAP
Fresh romaine mix, with artichoke hearts, red peppers, mushrooms and cucumbers packed in a whole wheat wrap with fire roasted mayo. Always a top ten highlight
The following meals are served with your choice of 2 of the following: french fries,
baked potato, coleslaw, potato salad, pickled beets, baked beans and pasta salad.
12 oz ANGUS STEAK
USDA certified Angus top sirloin cooked to your liking.
8 oz ANGUS STEAK
USDA certified Angus top sirloin cooked to your liking
TERIYAKI STEAK TIPS
Marinated chunks of Angus steak cooked to your liking and topped with our teriyaki sauce.
12 ounces of fresh turkey tips, grilled and topped with a Teriyaki glaze and grilled onions
Choice beef slow roasted in its own juices. Topped with gravy. Melts in your mouth
A boneless breast of chicken and Polish kielbasa grilled and barbequed to perfection
LIVER AND ONIONS
12 oz. of beef liver topped with onions and bacon strips and grilled onions
FISH AND CHIPS
Boneless haddock pieces breaded, fried and served with our hand cut fries and cole slaw
An 8oz lightly buttered boneless haddock filet topped with seasoned cracker crumbs.
PARMESAN CRUSTED HADDOCK
A 8 ounce boneless haddock filet coated in a cheese and buttered crumb crust and baked to perfection
Gipper's Famous Charbroiled Burgers
Gipper’s serves 6 oz. burgers made from sirloin ground fresh daily to meet our high
specifications. All burgers come with lettuce, tomato, and onion and your choice of any two of
the following side dishes: french fries, potato salad, baked beans, cole slaw, pasta salad or pickled
beets. Charbroiled to your liking.
The highest standard in beef with no extras.
With cheddar. He’ll always be the big cheese to us.
Grilled onions, peppers and American cheese. A Philadelphia favorite.
Sliced mushrooms and melted Swiss cheese. A triple crown winner.
Bacon and cheddar cheese. Named after the hog himself.
Bacon, cheddar, sauteed onions and BBQ sauce. “Laser show’s” favorite
Teriyaki sauce, Swiss cheese and fried onion rings. A fitting tribute to the great one.
3/4 lb. deluxe cheeseburger that’s all beef. The real deal, just like Teddy.
the classic combination of blue cheese and hot sauce that tastes great.
a 3 grain vegetable burger of roasted corn, black beans and roasted peppers topped with cheddar. for those who like to run in front.
2 boneless chicken breasts breaded in Italian bread crumbs then lightly fried. Covered with our home made marinara sauce and topped with Provolone cheese and finished in the oven. Served over pasta.
CHICKEN AND BROCCOLI ALFREDO
Strips of grilled boneless chicken covered with a homemade broccoli Alfredo sauce and served over pasta.
LINGUINI W/ MARINARA SAUCE
A large bowl of pasta topped with homemade marinara and shaved Parmesan cheese.
On The Green
THE RYDER CUP
8oz top sirloin rubbed with a 7 pepper spice, cooked to order then sliced and placed atop mixed greens, tomatoes, cucumbers, green peppers, onions, shredded cheese and a boiled egg
THE PRESIDENTS CUP
Grilled turkey tips place atop mixed greens, tomatoes, cucumbers, green peppers, onions, and shredded cheese and a boiled egg.
THE GAP WEDGE
Mixed greens, tomato, cucumbers, green peppers, onions, boiled egg topped with chicken salad or tuna salad.
THE PITCHING WEDGE
A grilled chicken breast atop mixed greens, tomato, cucumbers, green peppers, onions, and a boiled egg.
Our signature Cobb salad. Grilled chicken breast atop mixed greens surrounded by roasted red peppers, tomatoes, cucumbers, feta cheese, bacon bits, Kalamata olives and artichoke hearts and a quartered boiled egg.
THE THREE PUTT
A classic Caesar salad. A grilled chicken breast on top of romaine lettuce, grated Parmesan cheese and seasoned croutons.
Julienne strips of imported ham, turkey, American cheese and a boiled eggs atop mixed greens, tomatoes, cucumbers, peppers and onions.
Deep fried chicken fingers dipped in buffalo sauce atop a large garden fresh salad. Our best selling salad!
Homemade taco chips topped with lettuce, tomato, onions, black olives, Jalapenos. Add a layer of your choice of spicy chicken or beef and topped with cheddar cheese. Sour cream and salsa served on the side.
Cactus League Nachos
Cactus League Nachos
WARNING! THIS IS NOT AN APPETIZER. We fry our own fresh cut corn tortillas and top them with your choice of ground beef or chicken, Longhorn cheese, black olives, tomatoes, onions and Jalapeno peppers. Sour cream and salsa on the side.
$12.99 | Extra cheese add $1.50 | Extra chicken or beef add $1.50